layer with the pineapple mixture.
Put the dessert in the fridge to set, ideally for at least four hours but better overnight.
If you’d like, you may top it over with more whipped topping and some graham cracker crumbs before serving.
Tips and Variations
You may give this traditional recipe a tropical spin by adding layers of peach or mango, or you can make it crunchier by mixing nuts into the crust. Minimize the sugar in the crust or use natural whipped cream for a less sugary alternative. If you substitute coconut cream with a vegan-friendly cream cheese, you may make this delicious dessert even for vegans.
Enjoy!