Ham salad is a classic recipe that’s easy to make and perfect for sandwiches, crackers, or a light salad. This version adds a flavorful twist with unexpected ingredients that elevate the dish from ordinary to extraordinary. Whether you’re using leftover ham or deli slices, this ham salad is sure to impress!
Why You’ll Love This Recipe
- Quick and Easy: Ready in just minutes with simple ingredients.
- Versatile: Serve as a dip, sandwich filling, or salad topping.
- Flavorful Twist: A hint of sweetness and crunch takes this salad to the next level.
Ingredients
- 2 cups cooked ham, finely chopped
- 1/4 cup mayonnaise (more if needed for creaminess)
- 1 tablespoon Dijon mustard
- 1 tablespoon honey (optional, for a hint of sweetness)
- 1/4 cup celery, finely diced
- 2 tablespoons red onion, finely diced
- 2 tablespoons sweet pickle relish
- 1/4 teaspoon smoked paprika (optional, for depth of flavor)
- 1 teaspoon fresh parsley, chopped (optional)
- Salt and black pepper, to taste
Instructions
Step 1: Prep the Ham
- Finely chop the cooked ham using a knife or pulse it a few times in a food processor until it reaches a coarse, crumbly texture. Be careful not to over-process.
Step 2: Mix the Salad
- In a large mixing bowl, combine the chopped ham, mayonnaise, Dijon mustard, and honey (if using). Mix until well combined.
- Add the celery, red onion, pickle relish, smoked paprika (if using), and parsley. Stir gently until all ingredients are evenly distributed.
- Taste and season with salt and black pepper as needed.
Step 3: Chill
- Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
Step 4: Serve
- Serve chilled as a sandwich filling, on crackers, or atop a bed of fresh greens.
Tips for Success
- Choose the Right Ham: Use fully cooked, smoked, or honey-baked ham for the best flavor.
- Adjust Creaminess: Add more mayonnaise if you prefer a creamier texture.
- Customize the Flavor: Adjust sweetness or tanginess by adding more honey or mustard to suit your taste.
Delicious Twists
- Add Crunch: Stir in chopped pecans or walnuts for added texture.
- Cheesy Upgrade: Mix in 1/4 cup shredded cheddar or Swiss cheese.
- Spicy Version: Add a dash of hot sauce or a pinch of cayenne pepper for a kick.
Serving Suggestions
- Sandwiches: Spread on bread or rolls for a hearty lunch.
- Crackers: Serve as an appetizer or snack with assorted crackers.
- Salad Topping: Spoon over a fresh green salad for a protein-packed meal.
Why This Recipe Works
The balance of creamy mayonnaise, tangy mustard, and sweet pickle relish creates a flavor profile that’s both comforting and exciting. The addition of fresh veggies adds crunch and brightness, while optional ingredients like smoked paprika and honey give it a unique twist.
Conclusion
This Ham Salad with a Delicious Twist is a versatile, flavorful dish that will quickly become a go-to recipe for any occasion. Whether you’re repurposing leftovers or making it fresh, this ham salad is guaranteed to delight!